Description
A selection of herbs and vegetables that are at their peak in the season.
With between 10 – 13 items depending on the season there could be everything from crisp greens in Spring, juicy Tomatoes in Summer, hearty roots in Autumn and wholesome Brassicas in the Winter.
An example box could include:
Heirloom Zucchini, Cucumber, Squash, Rainbow Chard, Beetroot, Celery, Cone Cabbage, Carrot, Little Gem Lettuce, Butter Lettuce, Tomatoes
